THE CORRELATION BETWEEN THE A DIET AND THE INCIDENCE OF PSEUDODEMENSIA HAPPENING TO THE SIXTH SEMESTER STUDENTS OF S1 NURSING PROGRAM OF UNIVERSITY NAHDLATUL ULAMA SURABAYA

Riska Rohmawati

Abstract


Pseudodemensia is not a normal things, but it is still assumed as a common thing, which
can be slowed down by overcoming the causes; one of them is a diet. Students paying less
attention to diet so that a lot of students who complained of forgot and confused about what to do.
Therefore, the purpose of this study was to analyze the coralation between the a diet and the
incidence of Pseudodemensia happening to the sixth semester students of S1 Nursing Program of
University Nahdlatul Ulama Surabaya. The methode of study was analityc. The population
involved 119 students in which 91 respondents were taken as the sample by using stratified
propotionate random sampling technique. The independewnt variabel was the a diet, whereas
the dependent one was the incidence of Pseudodemensia. The study found that there is a
meaningful coralation between the a diet and the incidence of Pseudodemensia happening (ρ =
0.00, α= 0.05).
Key words : a diet, pseudodemensia

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